AL Masrya AL Youm reports on the debut of rooftop agriculture in Egypt:
via CityFarmer
More here“For two years I desired to start my own private urban agriculture in my garden,” says Mariam Ali, one of the first users involved in the initiative. “When I heard about the site, it really inspired me to start and get on with it because I felt I wasn’t alone. It also just makes life so much easier because there is so much uncertainty concerning what to do during the early stages of construction."Ali is three months into her home garden at her residence, where she grows carrots, tomatoes, eggplants, spinach, lettuce, zucchini, okra and molokheya, as well as some vertical plant walls. The site puts a strong emphasis on purely organic setups, but everyone will be welcome as the founders refuse to “isolate anybody who already has such good intentions.”
Photographed by Valentina Cattane.
via CityFarmer































